There are a lot of people who help create a block of Cadbury Chocolate. Some of the main people are:
- The Farmers in Ghana, Malaysia and Indonesia (as well as their Families, Neighbours and Friends)
- The people transporting the Cocoa Beans to Singapore
- The people who work in the Singapore Factory (Mangers, Workers and Mechanics)
- The people transporting the Cocoa Mass to Tasmania and Melbourne
- The Farmers who produce Milk and other ingredients
- The people who transport the Milk and other products
- The people who work in the Australian Factory (Managers, Workers and Mechanics)
- The people who transfer the finished product to the suppliers (Supermarkets, Petrol Stations, Corner Shops and other shops)
- The people who work at the shops that sell the final product
The biggest impact on employees of Cadbury is of those who work in Ghana, Malaysia or Indonesia producing Cocoa Beans. This is because this job isn't just a job, it’s their life. Without this job they would have no way of supporting their families. In Ghana there are 720, 000 Farmers. These farmers are providing for their families and often don’t get paid what they should get paid. The production of Chocolate means that these families can live and support themselves. When you buy Cadbury Dairy Milk Chocolate you are supporting them more than other types of Cadbury Chocolate. This is because Dairy Milk Chocolate is Fair Trade. By using Fair Trade Chocolate Cadbury is helping the Cocoa growing community in Ghana support themselves and gain more education on Cocoa growing and life.